Monday: Closed
Tuesday: 3:30-9:00
Wednesday: 3:30-9:00
Thursday: 3:30-9:00
Friday: 3:30-9:30
Saturday: 3:30-9:30
Sunday: 3:30-9:00
Event/Party Menu
#1 - Classic Package
$40.00 per person plus taxes and gratuities
Salad
Choice of: MIXED FIELD GREENS - tomato, cucumber, red onion, pine nuts, house dressing CAESAR SALAD - Romain lettuce, parmigiano, reggiano
Main
Choice of: PARPADELLE - meat ragu, porcini mushrooms, tomato cream POLLO ARRABIATA - chicken breast, shiitake mushrooms, peppers, white wine veloute NORWEGIAN SALMON - cedar plank, lime wedge, tzatziki sauce
Dessert
Cheesecake OR Tiramisu
#2 - Elegant Package
$50.00 per person plus taxes and gratuities
Salad
Choice of: MIXED FIELD GREENS - tomato, cucumber, red onion, pine nuts, house dressing CAESAR SALAD - Romain lettuce, parmigiano, reggiano
Pasta
PENNE PASTA - basil, burn butter, tomato cream
Main
Choice of: POLLO ARRABIATA - chicken breast, shiitake mushrooms, peppers, white wine veloute GNOCCHI - potato gnocchi, beef ragu, garlic cream sauce NORWEGIAN SALMON - cedar plank, lime wedge, tzatziki sauce
Dessert
Cheesecake OR Tiramisu
#3 - Premier Package
$65.00 per person plus taxes and gratuities
Appetizer (Family Style)
CALAMARI FRITTI - pomodoro sauce, spicy aioli WAGYU MEATBALLS - tomato sugo, parsely whipped ricotta
Salad
Choice of: MIXED FIELD GREENS - tomato, cucumber, red onion, pine nuts, house dressing CAESAR SALAD - Romain lettuce, parmigiano, reggiano
Main
Choice of: POLLO ALLA GRIGLIA - chicken breast, oven roasted potato, goat cheese, rosemary demi-glaze GNOCCHI - potato gnocchi, beef ragu, garlic cream sauce NORWEGIAN SALMON - cedar plank, lime wedge, tzatziki sauce SHORT RIBS - red wine slow braised, baby carrots, smashed yellow potatoes
Dessert
Cheesecake OR Tiramisu